- Calories 480
- Total Fat 20g
- Cholesterol 60mg
- Sodium 220 mg
- Total Carbohydrates 71g
- Protein 5g
* 2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Mar. Merc. Ven. Sab. Dom.:
12.00 – 14.00, 18.00 – 22.30
Lun. e Giov. 18.00 – 22.30
